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Best Zimbabwe Coffees in 2021

The coffee industry has been declining in Zimbabwe since the beginning of the 2000s. Coffee from this country is popular with many people because of its great profile. This type of coffee is characterized by a winey acidity taste. Additionally, it comes with an extra strong aroma. You will like the bittersweet taste that comes with this coffee.

The Bestselling Zimbabwe Coffees Reviewed – August 2021​

Bestseller No. 1
Zimbabwe Fresh Roasted Gourmet Coffee Beans 1 Pound
  • We Ground Upon Request, No Additional Charge!
  • We Source the Best Green Coffee Around the World
  • 100% Arabica Coffee Beans
  • We are Micro Roasters which means we roast in small batches to seal in the flavor.
  • Contact us if you would like a bag size that is not listed!
Bestseller No. 2
Zimbabwe Fresh Roasted Coffee 100% Arabica Gourmet Coffee Beans 5 Pounds African Origins
  • We Source the Best Green Coffee Around the World
  • 100% Arabica Coffee Beans
  • We Ground Upon Request, No Additional Charge!
  • We are Micro Roasters which means we roast in small batches to seal in the flavor and we ship that same day.
  • Contact us if you would like a bag size that is not listed!
Bestseller No. 3
Koffee Kult Coffee Beans Dark Roasted - Highest Quality Delicious Organically Sourced Fair Trade - Whole Bean Coffee - Fresh Gourmet Aromatic Artisan Blend (32oz)
  • ROASTING the coffee bean small batch dark roasted coffee, packaged immediately and shipped. Every bag is consistently the same! Shipped within hours of roasting.
  • TASTE Strong but the smoothest, cleanest tasting coffee ever. Bold flavor but smooth. Not bitter. Best choice of gourmet coffees.
  • ORGIN Columbia, Guatemala and Sumatra. We use rich, organic smooth, full-bodied whole coffee beans. These exotic raw beans are from around the world and are blended into precisely roasted coffee. There are many types of coffee beans. We developed this blend of rain forest friendly coffee beans to ensure unique quality, but most importantly, the freshness of the coffee. We use the best organic coffee beans.
  • ORDER Easy to order Just push the yellow button to order your fresh coffee beans online. They will be delivered to your door for your morning coffee.
  • SMELL Great aroma while whole, while ground, and while brewing. You will want to get out of bed just for the smell. Cupping Notes: Heavy Body, Smooth, Cinnimon, Bright with a long finish
Bestseller No. 4
Lavazza Super Crema Whole Bean Coffee Blend, Medium Espresso Roast, 2.2 Pound (Pack of 1)
  • One 2.2 pound bag of Lavazza Super Crema Italian whole coffee beans
  • Mild and creamy medium espresso roast with notes of hazelnuts and brown sugar
  • Blended and roasted in Italy
  • Best used with espresso machine
  • Produced in a nut-free facility center, Contains only coffee
Bestseller No. 5
Mayorga Organics Café Cubano Roast, 5lb bag, Dark Roast Whole Arabica Bean Coffee, Specialty-Grade, USDA Organic, Non-GMO Verified, Direct Trade, Kosher
  • MAYORGA ORGANICS CAFÉ CUBANO ROAST is a dark roast blend, with hints of vanilla and sweet, syrupy smokiness, with a smooth, and bold finish with low acidity.
  • IN THIS UNIQUE BLEND: Our Roastmaster craft roasts our coffees from Peru, Honduras and Nicaragua, and gives this blend a unique signature flavor profile.
  • SUSTAINABLY SOURCED from quality-inspected, certified organic small farmers and cooperatives throughout Latin America. USDA Organic, Non-GMO Verified, Kosher, Direct Trade.
  • SLOW-ROASTING PROCESS using our signature Latin, slow-roasting small batch process, we are able to give our Café Cubano Roast a distinct flavor. Our coffees are high-quality, Specialty Grade, 100% Arabica, Shade-Grown. Our coffee is roasted and packaged in the USA.
  • TRY MAYORGA RISK-FREE Buy now, knowing that your purchase comes with a money back guarantee, if you don’t love our coffee, send us a message through Amazon, and we will gladly refund your order.
  • There are no contents originating from Cuba in this or any of our products.
Bestseller No. 6
DEATH WISH COFFEE Ground Coffee Dark Roast [16 oz.] The World's Strongest Coffee - Organic, Fair Trade, Strong Coffee Grounds from Arabica, Robusta (1-Pack)
  • WORLDS STRONGEST COFFEE: Our coffee grinds will transform your basic cup of joe into a delicious, bold, and dark coffee that will revolutionize your morning.
  • QUALITY BREW: Hands down, the best ground coffee in the world. One sip of Death Wish dark roast coffee will have you saying goodbye to store-bought forever. Enjoy high quality energy and artisanal flavor with every sip.
  • BOLD FLAVOR: Immerse yourself in a smooth, subtle, never-bitter cherry and chocolate flavor profile. We've carefully selected and expertly ground premium Arabica and Robusta coffee beans from around the world to deliver you a dark roast ground coffee beverage with a bold taste you’ll instantly fall in love with.
  • FAIR AND ORGANIC: Every 16 oz. bag is bursting with Fair Trade, USDA Certified Organic ground coffee, giving you a natural caffeine boost you can be proud to support. Organic Coffee. Strong Coffee. Death Wish Coffee.
  • TRY IT RISK-FREE: Death Wish Coffee comes highly rated by thousands of satisfied customers who can't get enough of our high caffeine coffee. But we'll let you be the judge. If you don't love our dark roast ground coffee, we'll refund your order, no questions asked.
Bestseller No. 7
2LB Mayorga Organics Café Cubano Roast, Dark Roast Whole Bean Coffee, Specialty-Grade, USDA Organic, Non-GMO Verified, Direct Trade, Kosher, 100% Arabica Beans
  • MAYORGA ORGANICS CAFÉ CUBANO ROAST is a cuban-style dark roast profile Mayorga has perfected, with hints of vanilla and sweet, syrupy smokiness, with a smooth, and bold finish with low acidity.
  • IN THIS UNIQUE BLEND: Our Roastmaster craft roasts our coffees from Peru, Honduras and/or Nicaragua, and gives our Café Cubano Roast a unique signature flavor profile, making this cuban-style roast a Mayorga favorite.
  • SUSTAINABLY SOURCED from quality-inspected, certified organic small farmers and cooperatives throughout Latin America. USDA Organic, Non-GMO Verified, Kosher, Direct Trade.
  • SLOW-ROASTING PROCESS using our signature Latin, slow-roasting small batch process, we are able to give our Café Cubano Roast a distinct flavor. Our coffees are high-quality, Specialty Grade, 100% Arabica, Shade-Grown. Our coffee is roasted and packaged in the USA.
  • TRY MAYORGA RISK-FREE. Money-Back Satisfaction Guarantee. We offer a 30-day money back guarantee on any product you have purchased from MAYORGA ORGANICS directly through Amazon. Send us a message through Amazon, and we will refund your order, no questions asked.
  • There are no contents originating from Cuba in this or any of our products.
SaleBestseller No. 8
AmazonFresh Colombia Whole Bean Coffee, Medium Roast, 32 Ounce (Pack of 1)
  • Balanced, full-bodied medium roast with a smooth finish
  • One 32-ounce bag of whole bean coffee
  • 100% Arabica coffee grown in Colombia
  • Roasted and packed in the U.S.A.
  • Shown as a serving suggestion
  • Satisfaction Guarantee: We’re proud of our products. If you aren’t satisfied, we’ll refund you for any reason within a year of purchase. 1-877-485-0385
  • An Amazon brand
Bestseller No. 9
Lavazza Espresso Italiano Whole Bean Coffee Blend, Medium Roast, 2.2 Pound Bag (Packaging May Vary)
  • 1 2.2 pound bag of Lavazza caffe espresso Italian whole coffee beans
  • Rich bodied medium roast with highly aromatic notes
  • Non GMO, 100 percent Arabica
  • Blended and roasted in Italy
  • Best used for espresso but also suitable in any coffee maker
SaleBestseller No. 10
Lavazza Espresso Barista Gran Crema Whole Bean Coffee Blend, Medium Espresso Roast, Oz Bag (Packaging May Vary) Barista Gran Crema - 2.2 LB, 35.2 Ounce
  • 1 2.2 pound bag (35.2 ounce) of Lavazza Gran Crema Italian whole coffee beans
  • Rich bodied medium roast with chocolatey and spicy aroma, long lasting and round flavor, and lingering crema
  • Non-GMO
  • Blended and roasted in Italy
  • Best used for espresso but also suitable in any coffee maker

Coffee in Zimbabwe

Although it is one of the smallest countries, it has been home to one of the most precious coffees in Africa for many years. This country has a suitable climate that favors coffee growing lately. You will find mountainous regions in this country. You might be aware that one time this country was famous for producing superior high quality coffee beans.

Unlike in other coffee producing countries, coffee in Zimbabwe is dried naturally under the sunshine. This gives the coffee a smooth and good flavor. This coffee is popular in Japan and London. Coffee has significantly contributed to the country’s economy. Many people in this country directly depend on the coffee business for survival.

The flavor of Zimbabwean coffee beans

These coffee beans boast of bitter lemon notes. Additionally, this coffee comes with a unique bittersweet flavor. There is no doubt that you would want coffee beans that are medium bodied. Zimbabwean coffee has all the characteristics other African coffee beans comes with. Different common flavors you will note in this coffee include sweetness and bright acidity.

Coffee growing regions

Coffee is mainly grown in countries with high altitudes of about 900 meters above sea level. The coffee growing regions are characterized by deep soils. There is just the right moisture. Additionally, rainfall in this country is moderate. On the other hand, the temperatures are hot with cool nights. It is the main factor behind delaying of fruit ripening.

Chipinge coffee

The well-known coffee growing region has hot weather and lots of rainfall. Actually, this region has all the favorable coffee growing conditions. This area is found in the south east highlands. It is where the majority of Zimbabwean coffee is grown. It is worth noting that one of the best Arabica coffee beans in Africa come from this region. The only country that might beat this country in producing high quality Arabica coffee is may be Kenya. Coffee from this region is vibrant and with winey acidity.

Coffee harvesting and processing

Coffee in this country is harvested between May and September. Additionally, coffee beans are harvested using handpicking. From there, they are sorted manually. It is also good to know that these coffee beans are wet processed. This is done using water. Most factories in this country dry the coffee using sunshine.

In the dry processing method, coffee beans are dried outside. This is the perfect time to de-pulp the coffee beans. Further processing is also done to remove the mucilage that surrounds the coffee beans.

Final Thoughts

The coffee industry that was once thriving is now in ruins. Coffee farms have been grabbed by private owners in the government.