Menu Close

Best Congo Coffees in 2021

Although Congolese coffee is not very popular when compared to the Kenyan and Ethiopian coffee, it has the same taste like the East African grown coffee. The Congolese coffee beans are usually characterized by bright and acidity tones of citrus. Additionally, the aroma of this type of coffee is similar to that of chocolate. It is one of the sweetest coffees you will ever come across.

The Bestselling Congo Coffees Reviewed – August 2021​

Bestseller No. 1
Fresh Roasted Coffee, Organic Congo Kivu, Light Roast, Kosher, Whole Bean, 32 Ounce
  • ZESTY AND VIBRANT, Our Organic Congo Kivu is Mild and Herbaceous and has Sweet Citrus Notes and a Syrupy Body.
  • SINGLE-ORIGIN FROM KATANDA TERRITORY IN DRC. USDA Organic Certified. Bourbon Varietal. Honey Processed & Fully Washed.
  • ALL FRESH ROASTED COFFEE IS Kosher Certified, Sustainably Sourced and Proudly Roasted, Blended, and Packaged in USA.
  • ALL OUR COFFEES ARE ROASTED  in Our Environmentally Friendly Loring Roaster to Reduce Our Carbon Footprint.
  • AVAILABLE IN WHOLE BEAN AS 12 OZ, 2 LB, and 5 LB Bags.
Bestseller No. 2
Thanksgiving Coffee "Congo Kivu Medium Roast" Medium Roasted Fair Trade Organic Whole Bean Coffee - 12 Ounce Bag
  • All coffee is fresh roasted-to-order for you.
  • $5.75 USPS Priority shipping. Additional coffees from GoCoffeeGo ship for $3.50 regular or $7.70 bulk. Top Award Winning Artisan Roasters and their coffees are at GoCoffeeGo.
  • Grind: Whole Bean
  • Roast: Medium
  • Notes: Milk chocolate, balanced richness, lasting finish.
Bestseller No. 3
Pure Origin Coffee Ground Variety Pack - Kenya, Colombia, Honduras, Organic Indonesia, Organic Peru, Organic Congo - 100% Sustainably Sourced, 10-12oz. Bags, Single Origin Coffee (6 Pack)
  • FRESH ROAST - Variety of smooth, premium roasted beans
  • PRODUCT PACKAGING – all beans are packaged fresh to order and nitrogen filled to keep a 14 month shelf life.
  • BREWING INSTRUCTIONS – add 1 tbsp. fresh ground coffee to every 6 fl oz. of crisp, cool water for premium taste. Use any brewing method, including: traditional drip, french press, pour over, coffee maker, etc. for recommended bold strength.
  • QUALITY GUARANTEED – no calories, no sugar, paleo, vegan, gluten-free, non-GMO, Kosher Certified
  • SUSTAINABLY SOURCED – all coffees are ethically imported from partners in coffee growing regions to guarantee eco-friendly practices and production competence.
Bestseller No. 4
Fresh Roasted Coffee, Organic Timor, Medium Roast, Fair Trade Kosher RFA, Whole Bean, 32 Ounce
  • CLASSIC INDO-PACIFIC REGION COFFEE, Organic Timor is Deep with a Developed Flavor and Rich Dark Chocolate Notes but a Mild Finish.
  • SINGLE-ORIGIN FROM DILI, TIMOR. USDA Organic Certified. Fair Trade & RFA Certified. Hibrido de Timor & Bourbon Varietals. Fully Washed & Sun Dried.
  • ALL FRESH ROASTED COFFEE IS Kosher Certified, Sustainably Sourced and Proudly Roasted, Blended, and Packaged in USA.
  • ALL OUR COFFEES ARE ROASTED  in Our Environmentally Friendly Loring Roaster to Reduce Our Carbon Footprint.
  • AVAILABLE IN WHOLE BEAN AS 12 OZ, 2 LB, and 5 LB Bags.
Bestseller No. 5
Contigo Byron SnapSeal Vacuum-Insulated Travel Mug, Spiced Wine and Stormy Weather , 16 oz, (Pack of 2)
  • Snap seal lid technology is leak proof when closed for on the go activities
  • Drinks stay hot up to 5 hours or cold up to 12 with THERMALOCK vacuum insulation
  • Easy one handed drinking with a flip of the lid
  • Fits most car cup holders for a no hassle commute
  • Top rack dishwasher safe lid; hand wash only stainless steel body
Bestseller No. 6
Volcanica Ethiopian Coffee, Yirgacheffe Region, Organic, Whole Bean, Fresh Roasted, 16-ounce
  • 100% Pure Ethiopian Coffee Beans - Yirgacheffe, Medium-bodied and brilliantly acidy with rough, fruity or winy tones. Thick body and an earthy aroma coupled with lemon, blueberry and blackberry notes.
  • Organically grown, Medium/Light Roast whole beans allowing the true flavor characteristic to come through for a remarkable taste.
  • Fresh roasted then immediately packed and sealed to assure freshness.
  • 100% Customer Satisfaction Guaranteed.
Bestseller No. 7
Nespresso Capsules VertuoLine, Medium and Dark Roast Coffee, Variety Pack, Stormio, Odacio, Melozio, 10 Count (Pack of 3)
  • NESPRESSO VERTUOLINE VARIETY PACK ASSORTMENT: This Nespresso coffee assortment offers 30 Nespresso Pods in a variety of 3 best-selling coffee blends for the Nespresso VertuoLine System.10 Stormio, 10 Odacio, 10 Melozio
  • INTENSITY: This assortment will let you explore the rich tastes of the following Nespresso Capsules: Stormio (Intensity 8), Odacio (Intensity 7) & Melozio (Intensity 6). It's the perfect choice to discover a distinctive range of extraordinary coffees
  • COFFEE BREWS 7.8 OZ : These Nespresso VertuoLine pods provide you with a 7.8 oz serving of coffee which is perfect for a longer drinking experience
  • WE RECYCLE: Nespresso aluminum capsules are fully recyclable and guarantee coffee freshness - we provide different options for recycling your used aluminum coffee pods to fulfill our collective commitment to protecting the environment
  • VERTUOLINE ONLY: Nespresso Vertuo delivers you a full range of cup sizes and coffee styles from espresso to Alto XL with easy to use Nespresso pods. Enjoy hot or pour over ice. (VertuoLine Capsules are not compatible with Original Line machines )
Bestseller No. 8
Cafe Du Monde Coffee Chicory, 15 Ounce Ground
  • Original French Market Coffee Stand coffee
  • Coffee and Chicory. Can contains 15oz of ground Cafe Du Monde Coffee
  • This popular New Orleans landmark has been located in the French Market since the early 1860's.
  • The Original French Market Coffee Stand, serving Cafe Au Laity and Hot Beignets (French Doughnuts) 24 hours a day, year round
Bestseller No. 9
365 by Whole Foods Market, Organic Ground Coffee, Vienna Roast - Pacific Rim (Bag), 24 Ounce
  • 365 by Whole Foods Market products give you that dance-down-the-aisles feeling, virtual aisles too! Our huge range of choices with premium ingredients at prices you can get down with makes grocery shopping so much more than tossing the basics in your cart.
Bestseller No. 10
Folgers Classic Roast Medium Roast Coffee, 96 Keurig K-Cup Pods
  • Contains 4 boxes of 24 folgers classic roast medium roast K-Cup pods (96 count total)
  • Rich, pure medium roast coffee in convenient K-Cup pods
  • The Best Part of Wakin’ Up in simple, single-serve pods
  • The smooth flavor and distinctive aroma you love, brewed with the touch of a button
  • Genuine K-Cup pods optimally designed for Keurig brewers. K-Cup Pods can be recycled. Not Recyclable in all communities

Like all other things, coffee in this country has been faced by numerous problems for decades due to political and civil war. You might be aware that this country has been faced by constant wars for many years. Civil wars have resulted in a lack of good infrastructure and social inequalities. Over the years, we have witnessed coffee growing in Congo moving from large plantations in the former colonial government to small scale farming. Small scale farmers are the majority in Congo. They own about 100 crops.

The flavor and taste profile

Coffee beans from Congo come with a unique taste such that they have a unique and full body. Unlike in other African countries, coffee in Congo is grown at high altitudes. Actually, these coffee beans are high grown and dense. This means that they can stand extremely high temperatures. This makes the beans suitable for dark roasting.

The flavor of Congo coffee beans is similar to that of Burundi. Also, you can mistake this type of coffee with Rwandan coffee. The reason behind this is that Congo coffee and Burundi coffee share the same climatic conditions for growth.

Coffee production in Congo

Coffee farms in Congo are mostly located in the eastern region of the country. These farms have been able to sustain the growing industry for quite a long time. Additionally, the coffee growing regions in this country are characterized by good rainfall and high altitudes. You will find fertile soils in these coffee growing areas.

Many things have emerged as a result of coffee growing in Congo one of them being agriculture taxes on the exports. This is happening to counties which border Rwanda and Uganda. Coffee produced in this country is packed and later sold to other countries. There is no evidence that indeed the coffee originated from the country. However, such kind of instances has stopped.

All such instances have resulted in the international community visiting the coffee production areas of Congo. Furthermore, Congo has experienced significant investment in processing coffee stations and washing stations. This has played a huge part in helping farmers produce high quality coffee since farmers have been shown how to grow quality coffee that will sell in the global coffee market.

Final Thoughts

Congolese coffee beans are processed using the washing method. From there, the beans are dried out in the sunshine. Although Congo coffee is not very popular in the global market, the beans are of the same quality with that of other East African countries. Processing of coffee is done carefully to ensure that only high quality beans are sold to the international market.