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Best Air Roasted Coffees in 2021

Air roasting is one of the most advanced methods of roasting coffee. Coffee roasted using this method is unique and delicious. It is important to note that only a small percentage of the total coffee in the international market is roasted using this method. Actually, only about one percent of the total coffee produced in the world consists of this coffee. Coffee produced using this method boasts of rich coffee flavor. It smells fresher when compared to other types of coffee.

Nowadays, most people just check the origin of the coffee. They rarely question the roasting method. Kindly note that the roasting method contributes greatly to the final flavor of coffee in a cup.

The Bestselling Air Roasted Coffees – October 2021​

Bestseller No. 1
The Roasterie Air-Roasted Kansas City Coffee - True Blue Blend, Whole Bean (2.5 lbs)
  • THE ROASTERIE TRUE BLUE BLEND: This specialty blend features an intense marriage of flavors with notes of dark chocolate and sweet citrus and a velvety smooth finish made with premium high altitude Brazilian coffee beans.
  • AIR ROASTED: We roast our coffee beans with turbulent hot air that churns and evenly roasts each bean to perfection. Air roasting separates and removes the bitter tasting chaff (silver skin) and impurities left behind with other roasting techniques. Our air roasted coffee is alway less bitter and acidic when compared to barrel and drum roasted coffee, resulting in both a healthier and smoother taste in every cup.
  • EXCEPTIONAL QUALITY: Made with 100% Arabica beans, we source and select coffee beans of the highest quality from around the world. We reject coffee that score lower than 85 and have primary defects or secondary equivalents per SCA standards.
  • PURA VIDA GRADE: At the Roasterie, we pride ourselves on being the best at what we do; a standard we strive for in every bag of coffee we make. Bringing you Pure Life in every cup.
Bestseller No. 2
Burundi Mugano Coffee Beans, Light/Medium Roast, Air Roasted Coffee, Good As Gold Coffee Roasters - 12oz Bag Whole Bean
  • BURUNDI COFFEE: 12oz Bag of Freshly roasted Burundi Mugano Whole Bean Coffee from Good As Gold Coffee Roasters
  • FLAVOR PROFILE: Tangerine, Dried Fruit, with a bright sweet acidity and a smooth body
  • ABOUT THE BEAN: This Burundi coffee is grown in one of the highest regions of Burundi. It actually takes the coffee cherries longer to ripen which gives more time for the sugars to develop and mature leaving you with a bright and sweet brew.
  • AIR ROASTED TO PERFECTION: Our custom built advanced Air Roaster produces coffee that is brighter in flavor and cleaner than traditional roasting methods.
  • A FAMILY BUSINESS OF 50 YEARS: Good As Gold Coffee Roasters is a family business that has been providing delicious, high-quality coffee at a great value for over 50 years!
Bestseller No. 3
Panama Boquete Floreal Coffee, Casa Ruiz, Whole Bean, AIR ROASTED COFFEE by Airis Coffee Roasters (12oz)
  • 1 / 12oz bag of Air Roasted Coffee of Panama Boquete Floreal – Casa Ruiz, Whole Bean from Airis Coffee Roasters
  • CUPPING PROFILE: Rich and balanced, Chocolate, almonds, caramel, soft citrus, sweet finish ROAST PROFILE: Medium
  • Casa Ruiz is the producer of this truly amazing Panama Boquete regional blend of small coffee farms. Boquete is one of the most ideal and best growing regions in the world.
  • In 2001, Casa Ruiz won the best coffee in the world award — the first Panama coffee producer to do so.
  • Airis Coffee Roasters has implemented the most advanced Air Roasting Technology to produce the cleanest, brightest and most flavorful coffees for a Taste Beyond Compare.
Bestseller No. 4
The Roasterie Air-Roasted Kansas City Coffee - City of Fountains Blend, Whole Bean (2 lbs)
  • ☕️ THE ROASTERIE CITY OF FOUNTAINS BLEND: This specialty KC blend features a smooth and clean flavor with a deep fruity bold finish, made with premium high altitude Brazilian coffee beans.
  • ☕️ AIR ROASTED: We roast our coffee beans with turbulent hot air that churns and evenly roasts each bean to perfection. Air roasting separates and removes the bitter tasting chaff (silver skin) and impurities left behind with other roasting techniques. Our air roasted coffee is alway less bitter and acidic when compared to barrel and drum roasted coffee, resulting in both a healthier and smoother taste in every cup.
  • ☕️ EXCEPTIONAL QUALITY: Made with 100% Arabica beans, we source and select coffee beans of the highest quality from around the world. We reject coffee beans that score lower than 85 and have primary defects or secondary equivalents per SCA standards.
  • ☕️ PURA VIDA GRADE: At the Roasterie, we pride ourselves on being the best at what we do; a standard we strive for in every bag of coffee we make. Bringing you Pure Life in every cup from the heart of Kansas City, the Midwest's City of Champions.
  • ☕️ RICH WITH FLAVORFUL: We choose only the top 15% of beans in the world, hand-crafted to perfection. Never over-roasted. Try the Roasteries Air-Roasted Coffee.
Bestseller No. 5
Copper Moon Sumatra, Whole Bean Coffee, 5 Pound Bag, Dark Roast Coffee with Smoothly Bold, Earthy Flavors, and Herbal Notes
  • CAFÉ COFFEE BREWED BY YOU: Start each day sipping a cup of coffee as flavorful as they serve in a coffee shop. Whether you enjoy organic or fair trade beans, single origin brews, or full bodied dark or medium roasts, we have blends in your flavor profile.
  • WHOLE BEAN OR GROUND: Do you prefer to grind your own coffee beans fresh each morning for the perfect pour over, press pot or cold brew, or do you prefer the simple convenience of pre-ground coffee? Copper Moon Coffee has a variety of blends in both forms.
  • SINGLE BATCH ROASTED: At Copper Moon Coffee, we roast single batches of beans for the best flavor. Our variety of origins, blends, & roasts bring you the freshest coffee to brew & serve, with a delightfully full body & creamy, smooth finish to each sip.
  • COPPER MOON MOMENT IN EVERY CUP: A Copper Moon is when the sun, earth, & full moon align in a single, delightful event. Each sip of a cup of Copper Moon Coffee is a similarly singular & delightful event, the perfect blend of fresh beans & careful roasting.
  • QUALITY IN A CUP: Compare to coffee from VitaCup, Community Coffee, Full Circle, Peet's Coffee, Perfect Pod, Starbucks, Seattle's Best Coffee, San Francisco Bay Coffee, Marley Coffee, Caribou Coffee, Folgers, Dunkin' Donuts, Maxwell House, Green Mountain.
SaleBestseller No. 6
PureLife Enema Coffee- 1 Lb - Organic Gerson Specific - Ground - Mold & Fungus Free - Air Roasted Medium/Shipped Fresh
  • Fast Shipping! Direct from Purelife. Mold-Free Specialty Grade Enema Coffee - The Purest Coffee Available
  • 1 Pound Certified Organic Enema Coffee - Special "Air "Roast for the Cleanest Enema Therapy Coffee
  • Medium Roast and Medium Grind - - Made Fresh Daily
  • Recommended for Gerson Therapy
  • Meets Gerson Therapy Standards
Bestseller No. 7
FTO Colombia Seynekun Coffee, Whole Bean, AIR ROASTED COFFEE by Airis Coffee Roasters (12oz bag)
  • 1 - 12oz bag of Air Roasted, Fair Trade Certified, and Organically Grown Colombian Coffee from the Seynekun Cooperative.
  • CUPPING PROFILE: Strong nutty aroma, light walnut flavor, hints of vanilla, bright acidity with medium to high body ROAST PROFILE: Medium Roast
  • Located in the Santa María region of Colombia, the Fundación Indígena Seynekun is nestled in mountains and surrounded by nationally protected forests. It’s objectives are to incorporate the promotion of coffee growing as a method of empowerment and commercial justice.
  • Airis Coffee Roasters has implemented the most advanced Air Roasting Technology to produce the cleanest, brightest and most flavorful coffees for a Taste Beyond Compare.
  • This Colombian Coffee was roasted on our custom built Air Roaster. Because it removes 100% of the chaff during coffee roasting, any kind of combustion or smoke which occurs in traditional roasting methods is eliminated, leaving you with cleanest and most vibrant coffees.
Bestseller No. 8
FTO Sumatra Kokowagayo Women Produced Coffee, Whole Bean, AIR ROASTED COFFEE by Airis Coffee Roasters (12oz Bag)
  • 1 / 12oz bag of Fair Trade / Organically Grown Sumatra Kokowagayo Whole Bean Coffee
  • Taste Profile: Cedar, Citrus, tart berry, herbal, earthy. Roast Profile: Medium/Dark
  • Fair Trade Certified and Organically Grown, this wonderful Sumatra Coffee was purchased from the Kokowagayo Woman’s COOP with the mission of “work together for the welfare of our communities and to improve the lives of our members through the commercialization of the highest quality coffee”.
  • Airis Coffee Roasters has implemented the most advanced Air Roasting Technology to produce the cleanest, brightest and most flavorful coffees for a Taste Beyond Compare
  • Our custom built Air Roaster removes 100% of the chaff during coffee roasting which in turn eliminates any combustion or smoke which occurs in traditional roasting methods.
SaleBestseller No. 9
Enema Coffee- Purelife Organic "Air Roasted" - 2 lbs -Specialty Grade Mold Free -Medium Roast Ground - Accepted by Gerson Institute- Buy 2 & Save!
  • 2 Lbs Pre-Ground -Purelife Organic Medium Air Roast Enema Coffee- Gerson Specific
  • Smooth Yet Very Effective! Tested and Certified 100% Organic by 2 Agencies!
  • Purelife Uses Only Category 3 "Speciality Grade " Mold and Fungus Free!
  • Cleanest Enema Coffee for Liver Detoxification - America's #1 Choice for Clean Enema Coffee
  • Accepted by Gerson Institute of San Diego- Ground and ready to go!
Bestseller No. 10
Imagine Kona Organic Coffee Beans | Arabica Kona Beans | Top Grade Air Roasted | Medium Dark Roast | Organic Whole Bean - 16oz
  • 𝐓𝐄𝐒𝐓𝐄𝐃 𝐏𝐔𝐑𝐄 - Our Medium Dark Roast has been tested using industry best practices to create the purest roast to share with your guests. We use ethical practices when producing our product to ensure an undeniably healthy brew.
  • 𝐀𝐈𝐑 𝐑𝐎𝐀𝐒𝐓𝐄𝐃 - Hawaiian coffee is known as one of the best geographical locations to grow beans. Our beans are grown in the coffee capital of Kona, at a precise elevation of 2,200 feet. The Air Roasting process makes our coffee great for use in drip coffee machines, French Press coffee makers, automatic makers and cold brew machines.
  • 𝐄𝐗𝐓𝐑𝐀𝐎𝐑𝐃𝐈𝐍𝐀𝐑𝐘 𝐓𝐀𝐒𝐓𝐄 - Sweet and robust without being acidic or bitter, our medium dark roast premium coffee has a smooth caramel, creme brulee flavor and an intense caffeine focus; truly gourmet coffee at its finest.
  • 𝐏𝐔𝐑𝐄 𝐊𝐎𝐍𝐀 𝐁𝐄𝐀𝐍𝐒 - Enjoy every sip of smooth, nutty, fresh flavor, achieved through the way we grow, pick, and process our beans. This refined flavor comes from the beans' slow maturation under macadamia trees, handpicking, and our custom roasting process.
  • 𝐀𝐕𝐏𝐀 𝐆𝐎𝐋𝐃 𝐀𝐖𝐀𝐑𝐃 𝐖𝐈𝐍𝐍𝐄𝐑 - our Kona Gold Medium/Dark Roast Whole Beans took first place in the Kona Crown Competition Division at the coveted Kona Coffee Cupping Competition.

Background of this coffee

You will notice that coffee made using this method has a unique quality. Drum roasting is arguably the most popular method of roasting coffee. This method was invented by Michael Sivetz. Michael is a chemical engineer and a consultant. The first discourse that he wrote was called coffee technology. It was one of a type. It is also said that the renowned chemical engineer came up with the very first roasting machine. The coffee roasting machine was used for roasting coffee.

As for now, he has sold hundreds of this unique roasting machine. In the last couple of years, we have also witnessed many developers imitating his design.

Process of air roasting coffee

In this section, we will take a close look at how companies do it.

  • Coffee beans are suspended. From there, the beans are roasted on a bed of hot air. The roaster is commonly referred to as a fluid bed. Typically, the vortex is found inside the roasting chamber. The primary function of the vortex is to ensure that every coffee beans in the chamber are perfectly roasted. It has been designed uniquely to ensure that all coffee beans are evenly roasted.
  • The chaff is pushed away once the beans inside the chamber pop are cracked. The main reason why the chaffer is used is that it can get burned. This will end up hindering the original natural taste.
  • Temperatures in the air roasting chamber are evenly distributed. This is done in all roasting coffee beans.

Difference between air roasting and drum roasting

Most of the drum roasters prefer using hot air. Hot air is introduced in the roasting chamber. Coffee beans will flip flop and touch the roasting surfaces. When it comes to the air roasting method, coffee beans are put in a hot fluid chamber. These coffee beans are kept in a continuous motion inside the chamber. The only difference is that coffee beans in drum roasting are roasted through a surface while in air roasting the beans are roasted by a hot fluid bed of air.

Final Thoughts

The air roasting method is used since it highlights the real properties of the commodity. Green beans moisture is retained. It is never affected by the different conditions. We hope that you will find this article helpful in the future.